Quantity
Use 2gr of tea per 150ml of water.
Temperature
For the optimum infusion use 85°C <185°F> water.
If you like milk, use water at 100°C <212°F>
Brew Time
Infuse for 1 – 3 minutes, tasting regularly.
Enjoy
Sip hot or top with ice for iced tea
The 1912 ballad “When Irish Eyes are Smiling” is among the many songs about sparkling eyes, yet it stands out for its enduring popularity. When Ireland’s citizens grin, “things couldn’t be greater,” as the popular song goes.
When Irish eyes are smiling,
Sure, ’tis like the morn in spring.
In the lilt of Irish laughter
You can hear the angels sing.
The song, a success from the moment it was released, reached a wider audience during the “Shamrock Summit” in 1985. Former U.S. President Ronald Reagan and Canadian Prime Minister Brian Mulroney sang “when Irish eyes are smiling” at their St. Patrick’s Day summit of negotiations. At the final stretch of the climb, they sung the song with a glimmer of optimism in their eyes. None of the two leaders had a voice like an angel, yet the legend endures.
For the sake of the song and international harmony, A cup of Irish Eyes of Green Tea is certain to put a grin on the face of every drinker, regardless of their ethnic background. Taking inspiration from a well-known Irish concoction, Irish Eyes Green combines the smooth, mellow grassiness of high-grown Ceylon green leaf with the robust, complex flavours of Earl Grey. We’ve given it a kick by sprinkling in some Irish fortunate shamrocks. The perfect beverage to enjoy on St. Patrick’s Day or whenever you’re in the mood for good fortune!
	
		
				
		
				
		
				
		
				
		
				











		
				



															
							
								


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