Quantity
Use 2gr of tea per 150ml of water.
Temperature
For the optimum infusion use 85°C <185°F> water.
If you like milk, use water at 100°C <212°F>
Brew Time
Infuse for 1 – 3 minutes, tasting regularly.
Enjoy
Sip hot or top with ice for iced tea
To what extent can one measure success? It’s a big deal when a rapper makes a song about you. In 2013, British rap duo Rizzle Kicks introduced the world to their tune “Earl Grey,” which brought the illustrious history of Earl Grey tea into the spotlight after several hundred years. As one might expect, the song extols the virtues of a steaming cup of Earl Grey.
“So now it’s Earl Grey.
Now it’s Earl Grey and Sugar
I want Earl Grey Sugar and milk.
Tea, yes tea.
It’s a simple pleasure.
It’s a very simple pleasure.
But it’s a pleasure I need (Check yeah, yo!)”
In other words, we doubt we could have put it more eloquently ourselves. True enough. Does anything beat a cup of Earl Grey for a simple pleasure? If you’re talking about this Decaf Cream Earl Grey, then the answer is definitely not. For what reason is it particularly significant? Our secret recipe of high-end seasonal teas and the organic flavouring oils we utilise are the reasons why. The finished product is a cup that is silky smooth and rich in flavour, thanks to the addition of bergamot and sweet cream. Laughter and joy are promised from this one. It’s been said that this is one of life’s simplest joys.
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